Caapi) and the leaves of the Chacruna plant (Psychotria Viridis).
Both are collected from the rainforest in a sacred way and it is said that a shaman can find plentiful sources by listening for the ‘heartbeat’ that emanates from them. The mixture is prepared by scraping and cleaning the specially-chosen vines and adding the Chacruna leaves. The mixture is then brewed with water and reduced for several hours, attended by the shaman who sings his sacred songs (icaros) and blows his intention for healing (soplada) into the brew. When drunk in the correct ritual context, this mixture becomes a powerful ally that can help us step into the visionary world.
The ceremonial use of Ayahuasca in this way is as ancient as history itself. One of the oldest objects related to it is a specially-engraved stone cup, which was found in the Amazon around 500 BC, and proves that ayahuasca was used as a Holy sacrament from before the birth of Christ – at least 2,500 years ago.
The word Ayahuasca comes from two Quechua words: aya meaning spirit or ancestor, and huasca meaning vine or rope – hence it is known as the ‘vine of souls’. It plays a central role in the spiritual and cultural traditions of the indigenous peoples of the Upper Amazon.
Integral to Ayahuasca ceremonies are the chants and songs of the shaman. These are known as icaros, and they direct the ceremonial and visionary experience. The shaman has specific songs for each person’s needs, the vibrations of which summon healing energies, and the words of which are symbolic, telling of the ability of Nature to heal. For example, an icaro may tell of the power of a sacred stream to wash away illness or uncertainty, or of