in advance of drinking San Pedro. These include problems with the colon, high blood pressure, heart conditions, diabetes, or mental illness. None of these will necessarily prevent you from drinking since the condition itself may be the very thing that you want San Pedro to cure, but your shaman and doctor must know.
A general rule with plant work is: the purer your body and spirit, the more powerful the medicine and its teachings. The diet helps with this.
I’ve heard it said that the ‘processes’ (set and setting) involved in ceremonies can contribute to the effects; that the shaman acts as a sort of hypnotherapist, for example, and offers healing suggestions to the patient, while the ritual contains practices like meditation which are relaxing and healing. What do you think of that?
I sometimes get asked things like that, mostly by scientists and academics. They want to know what the “make up” of San Pedro is, what its “active ingredients” are, and “how it works”. I tell them I don’t know and don’t care! For me, it is not San Pedro’s “mescaline content” or “properties” that are important; it is a healing spirit which produces miracles that I have seen with my own eyes. So I really don’t know or care how it works. I can’t explain a miracle any more than those who ask me about it can! But I know this: if you needed a miracle because your life was in that much pain, and if – by the grace of God and San Pedro – you got one, you wouldn’t care how it worked either!
Part of the disease, it seems to me, is to want to understand the world in terms of its “mechanisms” when its nuts-and-bolts really don’t matter at all. It is the beauty of